Tag: all recipes

Chocolate Ice Cream for Thermomix

Image by Adelia Rosalinda from Pixabay   Chocolate Ice Cream for Thermomix   Ingredients: 4 fresh eggs. 1 kilo of liquid cream. 1 tablet of chocolate to melt. 300 grams of sugar. 200 grams of powdered milk. Preparation mode: Blend the sugar and chocolate at speed 5-10 progressively. Add the powdered milk and fresh eggs.

Eggs with Chicken Livers and Prawns

Image by RitaE from Pixabay   Eggs with Chicken Livers and Prawns   Ingredients: 4 large potatoes. 500 grams of chicken livers. 300 grams of prawns. 1 onion from the garden. 4 ripe tomatoes. 4 fresh eggs. 150 milliliters of olive oil. Salt to taste. Pepper to taste Preparation mode: In a kitchen bowl we

Eggs to the Turkish Dish

Image by RitaE from Pixabay   Eggs to the Turkish Dish   Ingredients: 4 farm fresh eggs. 200 grams of chicken livers. 4 pieces of lard. 100 grams of butter. 1 large onion. 200 grams of croutons of fried bread. Pepper to taste Salt to taste. Preparation mode: We take a cooking source for the

Spanish Omelette with Onion

Image by RitaE from Pixabay   Spanish Omelette with Onion   Ingredients: 6 large potatoes. 6 fresh farm eggs. 1 onion from the large garden. 150 milliliters of olive oil. Salt to taste. Preparation mode: We take and peel the potatoes carefully and proceed to wash them once we have peeled them. Then we cut

Strawberries Gratin with Vanilla Extract

Image by RitaE from Pixabay   Strawberries Gratin with Vanilla Extract   Ingredients: 750 grams of strawberries. 100 grams of icing sugar. A few drops of vanilla extract. 4 tablespoons of lemon juice. 50 grams of butter. 2 eggs separating the whites. Grated lemon. 50 grams of flour. 40 grams of chopped almonds. Preparation mode:

Anchovies Canapes with Egg Whites

Imagen by RitaE from Pixabay   Anchovies Canapes with Egg Whites   Ingredients: Bread. Butter. Yolks two hard-boiled eggs. 2 anchovies. Olive oil. Whites of two hard-boiled eggs. Preparation mode: Cut a few squares of sliced bread without crust and fry in butter. With the yolks of two hard-boiled eggs and two desalted anchovies and

Mousse of Orange to the Cointreau

Image by RitaE from Pixabay   Mousse of Orange to the Cointreau   Ingredients: For 4 people: 5 eggs 100 grams of sugar. Juice of three oranges. Juice of one lemon. 2 glasses of Cointreau. 6 fishtail tails. 1/4 liter of liquid cream. Rind of an orange. Preparation mode: Beat the yolks with the sugar

Turkey Stuffed with Meats and Bacon

Image by RitaE from Pixabay   Turkey Stuffed with Meats and Bacon   Ingredients: 1 turkey of 3 kilos more or less. 8 slices of bacon. 100 grams of lard. 400 grams of lean pork. 100 grams of Serrano ham. 100 grams of foie gras. 1/2 lemon. 1 beaten egg. Salt. Pepper. Preparation mode: Mix